01683 220900

Lower Craignelder High Street, Moffat, DG10 9ED

Bombay Cuisine is managed by Kamal who uses family recipes from Bengal, handed down by their family.

All  our food is cooked to order and there is a large range of starters, and appetisers, platters, tandoori, sizzlers, samosas as well as ‘old classics’ and  the Thali’s which were served to the Moghuls and Emperors who used to reign in India, long before the empire.  From the Moghuls came the  Dum Phukt Cooking .It was a feast prepared by the most revered cook in the palace, using only the freshest herbs and spices. We Have now intruduced the  Ancient Spice real home Indain cooking,  Why not taste one  for yourself?

Bombay Cuisine also holds a Buffet Night on Sundays from 2.00pm to 10.00pm. This costs £11.95 per person and for children, under 12 the cost is £5.95 per child. Thali evenings are on Wednesdays priced at £12.50 per thali.

“Our cooking is unique to Dumfries and Galloway - cooking that has been brought to us by our mother and been in the family for 100 years. Everything is cooked to order so this means diners have to wait 15 - 20 minutes for their meal, we do not pre-cook anything.” Kal

We have  real home  cooking(Ancient Spice) . By this we mean cooking dishes as we do at home. These dishes are very rich in flavour and supprisingly  medium in strength with a hint of chilli.

The brightly coloured and modern Indian restaurant also caters for functions and private parties and offers a collection service . The restaurant is  popular, booking your table is advisable.

Opening Hours:

Open 7 days a week (Not open on Tuesdays in Winter) 4.30pm - 11.00pm

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